INFORMATIONS

News

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18 / 03 / 2026
Exhibitions, News,

INTERNATIONAL FOOD AND BEVERAGE EXHIBITION – FOOD EXPO 2026

Our company participated once again this year, for the second time, in FOOD EXPO Greece 2026, the largest international food and beverage exhibition in Greece, which took place at the METROPOLITAN EXPO ATHENS exhibition center. During the exhibition, we had the opportunity to present our range of products, meet professionals from the food service and […]

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08 / 03 / 2026
Exhibitions, News,

ARTOZYMA EXHIBITION 2026

With great pleasure and honor, we participated in the 12th International ARTOZYMA Exhibition, which took place at the Thessaloniki International Exhibition & Congress Center (HELEXPO) from February 28 to March 2, 2026. Since the very first year of the exhibition, our company has consistently taken part in ARTOZYMA, presenting the developments and innovations implemented in […]

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30 / 03 / 2025
Exhibitions, News,

INTERNATIONAL FOOD AND BEVERAGE EXHIBITION – FOOD EXPO 2025

We participated for the 1rst time in the FOOD EXPO 2025 held at the METROPOLITAN EXPO ATHENS, with great pleasure. We chose this exhibition as it is a global F & B meeting, a platform for highlighting trends and innovations, to present all the developments that took place in our company. For the proper introduction […]

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14 / 03 / 2024
Exhibitions, News,

ARTOZYMA EXHIBITION 2024

Our participation in the 11th International Artozyma Exhibition 2024 was successfully completed. The exhibition was held in the HELEXPO exhibition center in Thessaloniki. We chose ARTOZYMA to present all the developments that took place in our company, because this exhibition is a meeting point for the confectionery industry. Thus, 20 new products from all our […]

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20 / 03 / 2023
Exhibitions, News,

DETROP EXHIBITION 2023

Our participation in the 31st INTERNATIONAL FOOD AND BEVERAGE EXHIBITION DETROP 2023, held at the HELEXPO exhibition center in THESSALONIKI, was successfully completed. In this exhibition we presented our new ideas aimed exclusively at restaurants that want to make a difference with their sweet inspirations. This category of sweets will soon be in a special […]

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29 / 04 / 2022
Exhibitions, News,

ARTOZYMA EXHIBITION 2022

Our participation in the 10th International Artozyma Exhibition 2022 was successfully completed. The exhibition was held in the HELEXPO exhibition center in Thessaloniki. In this exhibition, we presented our catalogue’s product range of patisserie sweets, syrupy sweets and Lenten syrupy sweets. We also presented our full range of ice cream flavors. Further more we showed […]

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11 / 11 / 2021
News,

Mellow Pink Christmas !!

At last, the preparations for the sweetest celebration of the year have begun. As we enjoy melomakarona for a limited period of time we recommend that you begin to decorate your platters at home as it is a common secret that once you start eating melomakarona you bring closer Christmas, smiles and friends… In recent […]

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23 / 06 / 2021
News,

New Glass Premium Bowl

In IOANNOU Confectionary we value inspiration and progress as an essential element of success in all fields. In this context, we have refreshed our flavors offered in bowls and their containers and we have created 5 new premium flavors for glass containers:   Bowl of milk chocolate mousse with pieces of chocolate pie, covered with […]

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